Roast Beef and Bacon Wrap with Spicy Chili Lime Mayo

Roast Beef and Bacon Wrap with Spicy Chili Lime Mayo

Directions

  1. In small bowl, combine mayonnaise, lime juice, chili powder, cayenne and salt. Set aside.
  2. Spread 1/4 of the mayonnaise mixture over bottom half of each tortilla within 1 inch from edges.
  3. Divide roast beef, bacon, avocado, lettuce and onion evenly over bottom half of tortillas.
  4. Tuck in sides of tortillas; roll up tightly to enclose filling.
  5. Cut in half to serve.